This book summarizes more than 40 years of research by the book's principal author, Haruyuki Kamemoto, whose work with breeding systems, plant genetics, and the development of horticulturally improved varieties of Anthurium has played a fundamental role in the plant's success throughout the world. A brief description of the history of Hawaii's Anthurium industry is followed by a discussion of the origin of many of the existing cultivars. Secrets of successful plant breeding are disclosed along the way, making the book especially valuable to growers, and scientific data have been condensed for greater accessibility.

Dendrobium orchids have been among Hawaii's most popular plants since Dendrobium anosmum, with its hanging pseudobulbs and delightfully fragrant flowers, was introduced from the Philippines in 1896. Four decades later the Islands' first Dendrobium hybrid was registered, and by the 1950s, coinciding with the advent of the University of Hawai'i's orchid research program, Hawaii was established as the center for Dendrobium hybridization. Dendrobiums have since become the single most valuable commercial flower in Hawaii, given their combined use for cut-flowers, leis, and blooming potted plants. Breeding Dendrobium Orchids in Hawaii summarizes for easy reference research on cytogenetics and breeding of dendrobiums conducted over the past 47 years, mainly at the University of Hawai'i. A lavishly illustrated section on species important to Hawaii's orchid industry is followed by a description of the origin of many popular hybrids. Throughout, information on cross-breeding, seed propagation, flower color and form, and controlling disease is presented in language readily understood by the layperson. A total of 175 color photographs showcase registered hybrids, cut-flower cultivars, potted plant cultivars, and novelties. The authors share valuable tips on counting Dendrobium orchid chromosomes, germinating seeds, and cloning plants and provide a comprehensive glossary. Breeding Dendrobium Orchids in Hawaii will be an essential reference for anyone associated with orchids-growers, hobbyists, breeders, tissue culture propagators, plant geneticists, and horticultural scientists.

This book focuses on pests (insect and mite) and diseases (fungal, bacterial, viral and nematode) in protected horticulture (fruits, vegetables and ornamentals) using physical, cultural, chemical, biological, host resistance, and integrated methods. It opens with chapters describing the setting in which integrated pest and disease control operates, i.e., the greenhouse and its environment. Subsequent chapters present the basic strategies and tactics of different control methods including integrated control, with special reference to greenhouse crops. Further chapters include the different facets of biological pest and disease control – its scientific bases, its development in practice, its commercialization and quality control. The concluding chapters of the book highlight the present status of integrated pest and disease control for the most important greenhouse crops (fruits, vegetables and flower crops) worldwide. The book’s final chapter explores future challenges for researchers assigned to identify non-pesticide methods and integrate sustainable pest management technologies that can contribute to increased productivity, such as breeding for durable resistance, biological control and devising integrated methods that will have minimal adverse environmental and social impacts. Among productivity-enhancing technologies, protected cultivation has a tremendous potential to increase the yield of vegetables and flower cro ps by several fold. Pests and diseases are one of the major challenges to protected cultivation. Year-round warm temperatures and relatively high humidity together with abundant food make the protected environment of greenhouses highly attractive to pests and diseases. Nevertheless, very little attention has been paid to the manipulation of greenhouse environments expressly to avoid disease epidemics and insect infestations, which together can easily account for 30% of crop losses. This book will be of immense value to all members of the scientific community involved in teaching, research and extension activities on protected horticulture. It also offers a useful reference guide for policymakers and practicing farmers, and can be used as a textbook for postgraduate courses.

There has been tremendous progress in the genetic transformation of agricultural crops, and plants resistant to insects, herbicides,and diseases have been produced, field tested and patented. Transgenic Crops III compiles this information on ornamental, aromatic, medicinal and various other crops. It comprises 26 chapters and is divided into two sections. I. Ornamental, Aromatic and Medicinal Plants: Anthurium, Antirrhinum, Artemisia, Begonia, Campanula, carnation, chrysanthemum, Dendrobium, Eustoma, Gentiana, Gerbera, Gladiolus, Hyoscyamus muticus, Hyssopus officinalis, ornamental Ipomoea, Leontopodium alpinum, Nierembergia, Phalaenopsis, Rudbeckia, Tagetes, and Torenia. II. Miscellaneous Plants: Craterostigma plantagineum, Flaveria bidentis, Moricandia Solanum brevidens, and freshwater wetland monocots. The book is of special interest to advanced students, teachers and research workers in the fields of plant breeding, genetics, molecular biology, plant tissue culture and plant biotechnology in general.

Plant Breeding Reviews is an open-ended, serial continuation series of review articles on research in plant genetics, especially the breeding of commercially important crops. This detailed analysis bridges the gap between the specialized researcher and the broader community of plant scientists.

Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.