Biochemistry Explained

Biochemistry Explained
Title Biochemistry Explained PDF eBook
Author Thomas Millar
Publisher CRC Press
Pages 218
Release 2002-05-30
Genre Medical
ISBN 9780415299428

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Biochemistry Explained employs an innovative approach which has proven highly successful in the author's own classes. The author establishes a thorough understanding of the foundations of and common linkages between molecular structures and reactions, so that eventual interpretation of complex biochemical pathways and reactions is easy. All of the major molecular structures and biochemical pathways are explained, and, for the most part, these center on mammalian biochemistry. The text is supported by biochemical nomenclature and questions to bear in mind while reading. Higher learning sections are also provided for advanced students. Written in an informal, conversational style, this textbook will serve as an invaluable resource for any student who is struggling with the standard texts and for postgraduate students who need to refresh their knowledge.

Guide to Biochemistry

Guide to Biochemistry
Title Guide to Biochemistry PDF eBook
Author James C. Blackstock
Publisher Butterworth-Heinemann
Pages 268
Release 2014-06-28
Genre Science
ISBN 148318367X

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Guide to Biochemistry provides a comprehensive account of the essential aspects of biochemistry. This book discusses a variety of topics, including biological molecules, enzymes, amino acids, nucleic acids, and eukaryotic cellular organizations. Organized into 19 chapters, this book begins with an overview of the construction of macromolecules from building-block molecules. This text then discusses the strengths of some weak acids and bases and explains the interaction of acids and bases involving the transfer of a proton from an acid to a base. Other chapters consider the effectiveness of enzymes, which can be appreciated through the comparison of spontaneous chemical reactions and enzyme-catalyzed reactions. This book discusses as well structure and function of lipids. The final chapter deals with the importance and applications of gene cloning in the fundamental biological research, which lies in the preparation of DNA fragments containing a specific gene. This book is a valuable resource for biochemists and students.

30-Second Biochemistry

30-Second Biochemistry
Title 30-Second Biochemistry PDF eBook
Author Stephen Contakes
Publisher 30 Second
Pages 162
Release 2021-11-09
Genre Medical
ISBN 0711263671

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30-Second Biochemistry presents the subject's 50 most important ideas, breaking down the proteins, carbohydrates and more to explain the science of living organisms.

Clinical Biochemistry of Domestic Animals

Clinical Biochemistry of Domestic Animals
Title Clinical Biochemistry of Domestic Animals PDF eBook
Author J. J. Kaneko
Publisher Academic Press
Pages 456
Release 2014-05-10
Genre Technology & Engineering
ISBN 1483274179

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Clinical Biochemistry of Domestic Animals, Second Edition, Volume I, is a major revision of the first edition prompted by the marked expansion of knowledge in the clinical biochemistry of animals. In keeping with this expansion of knowledge, this edition is comprised of two volumes. Chapters on the pancreas, thyroid, and pituitary-adrenal systems have been separated and entirely rewritten. Completely new chapters on muscle metabolism, iron metabolism, blood clotting, and gastrointestinal function have been added. All the chapters of the first edition have been revised with pertinent new information, and many have been completely rewritten. This volume contains 10 chapters and opens with a discussion of carbohydrate metabolism and associated disorders. Separate chapters follow on lipid metabolism, plasma proteins, and porphyrins. Subsequent chapters deal with liver, pancreatic, and thyroid functions; the role of the pituitary and adrenal glands in health and disease; the function of calcium, inorganic phosphorus, and magnesium metabolism in health and disease; and iron metabolism.

Lehninger Principles of Biochemistry

Lehninger Principles of Biochemistry
Title Lehninger Principles of Biochemistry PDF eBook
Author Albert L. Lehninger
Publisher Macmillan
Pages 1256
Release 2005
Genre Medical
ISBN 9780716743392

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CD-ROM includes animations, living graphs, biochemistry in 3D structure tutorials.

Basic Concepts in Biochemistry: A Student's Survival Guide

Basic Concepts in Biochemistry: A Student's Survival Guide
Title Basic Concepts in Biochemistry: A Student's Survival Guide PDF eBook
Author Hiram F. Gilbert
Publisher McGraw Hill Professional
Pages 366
Release 2000
Genre Medical
ISBN 9780071356572

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"Basic Concepts in Biochemistry has just one goal: to review the toughest concepts in biochemistry in an accessible format so your understanding is through and complete."--BOOK JACKET.

Biochemistry

Biochemistry
Title Biochemistry PDF eBook
Author Michael B. Smith
Publisher CRC Press
Pages 432
Release 2020-04-27
Genre Medical
ISBN 1351258060

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“There is a continuing demand for up to date organic & bio-organic chemistry undergraduate textbooks. This well planned text builds upon a successful existing work and adds content relevant to biomolecules and biological activity”. -Professor Philip Page, Emeritus Professor, School of Chemistry University of East Anglia, UK “Introduces the key concepts of organic chemistry in a succinct and clear way”. -Andre Cobb, KCL, UK Reactions in biochemistry can be explained by an understanding of fundamental organic chemistry principles and reactions. This paradigm is extended to biochemical principles and to myriad biomolecules. Biochemistry: An Organic Chemistry Approach provides a framework for understanding various topics of biochemistry, including the chemical behavior of biomolecules, enzyme activity, and more. It goes beyond mere memorization. Using several techniques to develop a relational understanding, including homework, this text helps students fully grasp and better correlate the essential organic chemistry concepts with those concepts at the root of biochemistry. The goal is to better understand the fundamental principles of biochemistry. Features: Presents a review chapter of fundamental organic chemistry principles and reactions. Presents and explains the fundamental principles of biochemistry using principles and common reactions of organic chemistry. Discusses enzymes, proteins, fatty acids, lipids, vitamins, hormones, nucleic acids and other biomolecules by comparing and contrasting them with the organic chemistry reactions that constitute the foundation of these classes of biomolecules. Discusses the organic synthesis and reactions of amino acids, carbohydrates, nucleic acids and other biomolecules.