Bibliography on Freezing Preservation of Fruits and Vegetables
Title | Bibliography on Freezing Preservation of Fruits and Vegetables PDF eBook |
Author | J. A. Berry |
Publisher | |
Pages | 68 |
Release | 1937 |
Genre | Farm produce |
ISBN |
Bibliography of Frozen Foods
Title | Bibliography of Frozen Foods PDF eBook |
Author | Herbert Park Stutts |
Publisher | |
Pages | 212 |
Release | 1961 |
Genre | Frozen foods |
ISBN |
This bibliography contains selected references on marketing and processing of frozen foods. It includes publications written in English or accompanied by English summaries. Foreign language publications without English abstracts or summaries are omitted.
BIBLIOGRAPHY ON FREEZING PRESERVATION OF FRUITS AND VEGETABLES (CLASSIC REPRINT).
Title | BIBLIOGRAPHY ON FREEZING PRESERVATION OF FRUITS AND VEGETABLES (CLASSIC REPRINT). PDF eBook |
Author | J. A. BERRY |
Publisher | |
Pages | 0 |
Release | 2022 |
Genre | |
ISBN | 9781390455540 |
Bibliography on Freezing Preservation of Fruits and Vegetables
Title | Bibliography on Freezing Preservation of Fruits and Vegetables PDF eBook |
Author | United States. Chemistry and Soils Bureau |
Publisher | |
Pages | 62 |
Release | 1939 |
Genre | |
ISBN |
Bibliography on Freezing Preservation of Fruits and Vegetables Supplement
Title | Bibliography on Freezing Preservation of Fruits and Vegetables Supplement PDF eBook |
Author | J. A. Berry |
Publisher | |
Pages | |
Release | 1942 |
Genre | |
ISBN |
Bibliography on Freezing Preservation of Fruits and Vegetables
Title | Bibliography on Freezing Preservation of Fruits and Vegetables PDF eBook |
Author | J. A. Berry |
Publisher | |
Pages | 74 |
Release | 1940 |
Genre | Food |
ISBN |
Selected Bibliography on Freezing Preservation of Fruits and Vegetables, 1920-1945 (Classic Reprint)
Title | Selected Bibliography on Freezing Preservation of Fruits and Vegetables, 1920-1945 (Classic Reprint) PDF eBook |
Author | United States Department Of Agriculture |
Publisher | Forgotten Books |
Pages | 28 |
Release | 2018-09-09 |
Genre | Business & Economics |
ISBN | 9781396044250 |
Excerpt from Selected Bibliography on Freezing Preservation of Fruits and Vegetables, 1920-1945 Joslyn and Marsh. Changes occurring during freezing storage and thawing of fruits and vegetables. Calif. Agr. Expt. Sta. Bul. 551. Straka and James. Frozen vegetables. Amer. Jour. Public Health -703. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.