Betty Crocker's Healthy Home Cooking
Title | Betty Crocker's Healthy Home Cooking PDF eBook |
Author | Betty Crocker |
Publisher | Rodale |
Pages | 474 |
Release | 2002-01-01 |
Genre | Cooking |
ISBN | 9781579545819 |
Learn lifestyle choices, such as exercise, that can be tailored to your specific needs and the steps to take to minimize the possibility of certain medical problems, such as heart disease.
Betty Crocker 4-Ingredient Dinners
Title | Betty Crocker 4-Ingredient Dinners PDF eBook |
Author | Betty Crocker |
Publisher | For Dummies |
Pages | 0 |
Release | 2003 |
Genre | Betty Crocker |
ISBN | 9780764538926 |
Presents an array of easy-to-prepare recipes for dishes that require just four ingredients, including glazed turkey tenderloins, skillet apple butter port chops, and mustard lamb chops.
Betty Crocker's Cooky Book
Title | Betty Crocker's Cooky Book PDF eBook |
Author | Betty Crocker Editors |
Publisher | Betty Crocker |
Pages | 0 |
Release | 2002-08-02 |
Genre | Cooking |
ISBN | 9780764566370 |
Here is the complete cooky book-more than 450 recipes, dozens of appetizing full-color photographs, and many how-to-do-it sketches. This treasury of cooky baking embraces all tastes-from the old-fashioned and traditional to the new and sophisticated. Plus a large section devoted entirely to holiday cookies. Fun to use. . .perfect to give. Here's the classic treasury of cookie baking that so many people grew up with: the beloved 1963 edition of Betty Crocker's Cooky Book, now in a brand-new, authentic facsimile of the original book. Remember baking cookies with Mom or Grandma when you were a kid? The wonderful smell, the spatulas to lick and, best of all, delicious cookies you'd helped to make yourself? If you grew up baking with Betty Crocker, then you probably had this book, filled with all your favorites-from Chewy Molasses Cookies to Chocolate Crinkles to Toffee Squares and many more! Now, with this authentic reproduction of the original 1963 edition, you can relive those moments, taste the cookies you grew up with and share them with your loved ones. All the charm of the original and all the great recipes are here. Turn to Betty Crocker's Cooky Book to find: * An authentic facsimile of the classic 1963 edition packed with all your favorite cookie recipes * Over 450 recipes, dozens of nostalgic color photographs and charming how-to sketches * Scrumptious recipes for Holiday Cookies (dozens of Christmas specialties), Family Favorites (for lunchtime, snacktime, anytime), Company Best Cookies (fancy enough for company) and much more This book is a great gift for new and experienced bakers alike. Only one family copy of this favorite cookbook? Now everyone can have a copy of this classic book!
Betty Crocker's Cooking for Two
Title | Betty Crocker's Cooking for Two PDF eBook |
Author | Betty Crocker |
Publisher | Betty Crocker |
Pages | 0 |
Release | 2002 |
Genre | Cookery for two |
ISBN | 9780764561085 |
Put away the calculator--all the dishes in this cookbook have been designed to serve two comfortably without scaling down or guessing on quantities. These enticing recipes will get home chefs cooking again and enjoying old favorites as well as sampling fresh new ideas. 40 full-color photos.
Betty Crocker's Easy Low-fat Cooking
Title | Betty Crocker's Easy Low-fat Cooking PDF eBook |
Author | Betty Crocker |
Publisher | Betty Crocker |
Pages | 152 |
Release | 1995 |
Genre | Cooking |
ISBN | 9780028600864 |
Over 100 recipes for easy, low-fat meals, including Crab Fettuccine, Baked Eggplant with Two Cheeses, and Skillet Beef Fajitas.
Betty Crocker's Good and Easy Cookbook
Title | Betty Crocker's Good and Easy Cookbook PDF eBook |
Author | Betty Crocker |
Publisher | Betty Crocker |
Pages | 0 |
Release | 2000-05 |
Genre | Cooking, American |
ISBN | 9780764561139 |
Presents recipes for main dishes, appetizers, side dishes, sandwiches, snacks, and desserts that can be prepared in little time.
Betty Crocker's Cookbook
Title | Betty Crocker's Cookbook PDF eBook |
Author | Betty Crocker |
Publisher | Betty Crocker |
Pages | 432 |
Release | 1991 |
Genre | Cooking |
ISBN | 9780671850395 |
Includes over 1,000 recipes with complete nutrition information, food history, special helps, time-saving recipes and ideas, and charts of yields and equivalents.