Create a foliage-driven garden that dazzles! Although seductive, flowers, by their fleeting nature, are a fickle base to provide long-lasting gardens with year-round interest. Tackle this problem with the advice in Gardening with Foliage First. Learn how to first build a framework of foliage and then layer in flowers and other artistic elements as the finishing touches. This simple, recipe-style approach to garden design features 127 combinations for both sunny and shady gardens that work for a variety of climates and garden challenges.

A young Lenni Lenape Indian child describes her family's life through the seasons. Includes facts about the Lenni Lenape Indians.

Bring color and life to your garden during the cold winter months with Emma Hardy’s wonderful planting ideas. There are plenty of creative ways here to bring vitality to your backyard in winter, with ideas for planting pots, forcing bulbs, growing winter crops, and more. In the first chapter, Stems and Leaves, you will learn how to make a stunning wreath from succulents, plant a decorative tabletop display of miniature conifers, and grow ferns in a reclaimed sink. Add scent to your winter garden with Beautiful Bulbs, where you will find bright hyacinths in glass jars, crocuses in jello molds, a china tureen of snowdrops, and other imaginative ideas. Winter Color has bright designs such as a vivid vertical display of cyclamen in vintage cake tins, an indoor terrarium with hellebores and violas, festive poinsettia pots, and a variety of containers planted with small-scale shrubs laden with berries. And if you are keen on growing your own food, there are projects in Winter Harvests to make the most of hardy herbs, cabbages, chard, and lettuces. Whether you want to decorate your entrance with colorful pots, brighten up your balcony or windowsills, or grow a winter harvest by the kitchen door, you will find The Winter Garden packed with ideas and inspiration.

Floral expert Chelsea Fuss shows you how to make beautiful, natural arrangements with foraged and seasonal greenery, branches, and flowers Based on her extraordinarily popular flower-arranging workshops, Chelsea Fuss’s first book combines an alluring sense of place with everything readers need to know to forage, gather, and arrange fresh and dried botanicals. Each arrangement is addictively easy to make, and the featured centerpieces, wreaths, garlands, and bouquets are designed to bring the perfect amount of scent, color, and atmosphere to a room. The book features 28 eco-friendly floral projects, all using natural materials in lieu of floral foam and wire. Each arrangement is accompanied by foraging tips that can be applied to different locales. Photographed in the author’s small village in Portugal, the book overflows with atmospheric images of flowers and foliage in the landscape to inspire readers to walk local trails (even if that just means the stalls of a city market) and gather ingredients in a pastime that is as much self-care and meditation as it is a practical pursuit.

A colorful guide covering the basics of replacing a traditional lawn with a wide variety of easy-care, no-mow, drought-tolerant, money-saving options that will appeal to today's busy, eco-conscious homeowner. Americans pour 300 million gallons of gas and 1 billion hours every year into mowing their lawns, not to mention 70 million pounds of pesticides and $40 billion for lawn upkeep. No Wonder the anti-lawn movement is thriving, as today's eco-conscious consumers realize that their traditional lawns are water-hogging, chemical-ridden, maintenance-intensive burdens. Lawn Gone!, from award-winning gardening blogger Pam Penick, is the first basic introduction to low-water, easy-care lawn alternatives for beginning gardeners, written in a friendly style with an approachable package. It covers all the available time-saving options: alternative grasses, ground cover plants, artificial turf, hardscaping, mulch, and more. In addition, it includes step-by-step lawn-removal methods, strategies for dealing with neighbors and homeowner associations, and how to minimize your lawn if you're not ready to go all the way.

Having a baby opens up the world in so many ways, but it also closes it off, in the sweetest of ways. "It seems, inside this little room, the walls are fading clear, and all the beauty in the world, is shining on us here." In this beautifully written and illustrated book, a mother and baby savor the coziness of "now" in the nursery while the mother has expansive dreams for her baby's future. The wall fades away, and the magical dreams come alive before readers' eyes!

Grow clean, delicious produce at home, saving money and natural resources at the same time. Since Rosalind Creasy popularized the concept of landscaping with edibles a quarter-century ago, interest in eating healthy, fresh, locally grown foods has swept across the nation. And food plants have been freed from the backyard, gracing the finest landscapes--even the White House grounds! Creasy's expertise on edibles and how to incorporate them in beautifully designed outdoor environments was first showcased in the original edition of Edible Landscaping, hailed by gardeners everywhere as a groundbreaking classic. Now this highly anticipated new edition presents the latest design and how-to information in a glorious full-color format, featuring more than 300 inspiring photographs. Drawing on the author's decades of research and experience, the book presents everything you need to know to create an inviting home landscape that will yield mouthwatering vegetables, fruits, nuts, and berries. The comprehensive "Encyclopedia of Edibles"--a book in itself--provides horticultural information, culinary uses, sources, and recommended varieties; and appendices cover the basics of planting and maintenance, and of controlling pests and diseases using organic and environmentally friendly practices.