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This New York Times bestselling book is filled with hundreds of fun, deceptively simple, budget-friendly ideas for sprucing up your home. With two home renovations under their (tool) belts and millions of hits per month on their blog YoungHouseLove.com, Sherry and John Petersik are home-improvement enthusiasts primed to pass on a slew of projects, tricks, and techniques to do-it-yourselfers of all levels. Packed with 243 tips and ideas—both classic and unexpected—and more than 400 photographs and illustrations, this is a book that readers will return to again and again for the creative projects and easy-to-follow instructions in the relatable voice the Petersiks are known for. Learn to trick out a thrift-store mirror, spice up plain old roller shades, "hack" your Ikea table to create three distinct looks, and so much more.

*SHORTLISTED for the 2021 Gourmand World Cookbook Award* *SHORTLISTED for the 2022 Taste Canada Award for Single-Subject Cookbooks* A sustainable lifestyle starts in the kitchen with these use-what-you-have, spend-less-money recipes and tips, from the friendly voice behind @ZeroWasteChef. In her decade of living with as little plastic, food waste, and stuff as possible, Anne-Marie Bonneau, who blogs under the moniker Zero-Waste Chef, has preached that "zero-waste" is above all an intention, not a hard-and-fast rule. Because, sure, one person eliminating all their waste is great, but thousands of people doing 20 percent better will have a much bigger impact. And you likely already have all the tools you need to begin. In her debut book, Bonneau gives readers the facts to motivate them to do better, the simple (and usually free) fixes to ease them into wasting less, and finally, the recipes and strategies to turn them into self-reliant, money-saving cooks and makers. Rescue a hunk of bread from being sent to the landfill by making Mexican Hot Chocolate Bread Pudding, or revive some sad greens to make a pesto. Save 10 dollars (and the plastic tub) at the supermarket with Yes Whey, You Can Make Ricotta Cheese, then use the cheese in a galette and the leftover whey to make sourdough tortillas. With 75 vegan and vegetarian recipes for cooking with scraps, creating fermented staples, and using up all your groceries before they go bad--including end-of-recipe notes on what to do with your ingredients next--Bonneau lays out an attainable vision for a zero-waste kitchen.

Named a Best Gift Book for Gardeners by The New York Times Book Review, Los Angeles Times, San Francisco Chronicle, Seattle Times, Domino magazine, and Goop. The team behind the inspirational design sites Gardenista.com and Remodelista.com presents an all-in-one manual for making your outdoor space as welcoming as your living room. Tour personality-filled gardens around the world and re-create the looks with no-fail planting palettes. Find hundreds of design tips and easy DIYs, editors’ picks of 100 classic (and stylish) objects, a landscaping primer with tips from pros, over 200 resources, and so much more.

Never intended for anyone’s eyes except parents, these letters are now compiled by the author for her adult children to read and relive the life they loved growing up in Zaire, Africa (Democratic Republic of Congo). Stored by her mother-in-law in old film boxes for three decades, they serve as a record of daily life in a family learning to survive and thrive and do ministry in a developing country. Daily water and electricity and regular mail became luxuries to celebrate in prayer and praise. Often considered by others to be a unique life, in reading you may encounter the unique, but guaranteed are also some boring details that were not omitted in the copying process so the children would understand what life involved for their parents. Whether unique, boring or difficult, these were deemed a privilege by the author and her husband who regard themselves as simply obedient to a call to that life out of their deep love for Jesus, their Lord and Savior who loved them and gave his life for them.

"This comprehensive, essential book profiles over 65 perennial native plant species of the Midwest, Great Lakes region, Northeast and southern Canada plus the pollinators, beneficial insects and flower visitors the plants attract ... Readers learn to attract and identify pollinators and beneficial insects as well as customize their landscape planting for a particular type of pollinator with native plants. The book includes information on pollination, types of pollinators, pollinator conservation as well as pollinator landscape plans."--

“New York City looks nothing—nothing—like it did just a decade and a half ago. It’s a place of newly gorgeous waterfront promenades, of trees, tall grasses and blooming flowers on patches of land and peninsulas of concrete and even stretches of rail tracks that were blighted or blank before.” —Frank Bruni, The New York Times “Betsy Pinover Schiff’s unerring eye and spectacular photographs tell the story of a city, and how its pre-Dorothy and Oz, colorless and downtrodden existence has been redone as if by wizardry in glorious Technicolor.” —Adrian Benepe, former Parks Commissioner of New York City Betsy Pinover Schiff has been photographing urban plantings and chronicling the “greening” of the city for more than two decades. Once limited to private spaces and elite neighborhoods, these plantings now proliferate throughout the five boroughs. Sidewalk Gardens of New York reveals the transformation of the “city of concrete and glass” into one of the greenest and most richly planted urban centers in America. Nature and architecture combine in ways that will surprise even the most seasoned New Yorkers. Featured are tree beds, planters, hanging baskets, and medians that mitigate the frenzy of the street; plazas and pocket parks that offer respite to pedestrians, building plantings that create a welcoming transition between public and private; community gardens; and parks, both the iconic and the newly planted along the waterfront in Brooklyn, Queens, and Lower Manhattan.