Little girls will love the ballet-themed recipes in this cookbook. Inspired by the ballets Swan Lake, Sleeping Beauty, and the perennial favorite, The Nutcracker, recipes like Meringue Tutus, Sugar Plum Fairy Pops, and Spanish Dancers' White Hot Chocolate are perfect for themed parties or any day of the year.

You don't need a perfect pirouette to make these quick and tasty ballerina snacks. In just a few simple steps, you can make Tutu Toppers, Nutcracker Snacker, and much more. So lace up your pointe shoes, and get in the kitchen! Snack time will never be the same.

Move over Delia, there's a new cook in the kitchen Learn to cook all of Angelina Ballerina's special recipes. Whether you want to know how to make Dainty Cakes or Cheese Nibblets, this perfectly pink cookbook will show you all the cooking basics A gorgeous book full of photographs and step-by-step instructions that is sure to satisfy your appetite

Starstruck by her dream of becoming a famous ballerina, Poulette the hen is nearly taken in by a slick talent scout (a fox) who offers her the lead in his production of "Peeping Beauty."

"Maria Tallchief knew she wanted to dance while watching Osage dancers as a child in Oklahoma. For tribal ceremonies, only men were allowed to dance. But, Maria went on to become America's first prima ballerina. She was one of the best dancers in the world"--

Leap into the world of a ballet dancer! In this engaging nonfiction book, readers learn about the history of this art form as well as what a ballet dancer does to get ready for a performance. With informational text, vibrant photographs, a sample schedule of ballet dancer's day, a look at ballet positions, and simple, clear text, readers learn about the basics of ballet and that this beautiful art form takes a lot of hard work and dedication.

The authors, dancers with the New York City Ballet, are also parterns in the kitchen, and this volume includes tales of their entertaining, complete with recipes and emergency measures and menues for such personalities as Fran Lebowitz and Charles Kuralt.