Global climate change affects productivity and species composition of freshwater and marine aquatic ecosystems by raising temperatures, ocean acidification, excessive solar UV and visible radiation. Effects on bacterioplankton and viruses, phytoplankton and macroalgae have farreaching consequences for primary consumers such as zooplankton, invertebrates and vertebrates, as well as on human consumption of fish, crustaceans and mollusks. It has affected the habitation of the Arctic and Antarctic oceans the most so far. Increasing pollution from terrestrial runoff, industrial, municipal and household wastes as well as marine transportation and plastic debris also affect aquatic ecosystems.

This text examines the impact of climate change on freshwater ecosystems, past, present and future. It especially considers the interactions between climate change and other drivers of change including hydromorphological modification, nutrient loading, acid deposition and contamination by toxic substances using evidence from palaeolimnology, time-series analysis, space-for-time substitution, laboratory and field experiments and process modelling. The book evaluates these processes in relation to extreme events, seasonal changes in ecosystems, trends over decadal-scale time periods, mitigation strategies and ecosystem recovery. The book is also concerned with how aspects of hydrophysical, hydrochemical and ecological change can be used as early indicators of climate change in aquatic ecosystems and it addresses the implications of future climate change for freshwater ecosystem management at the catchment scale. This is an ideal book for the scientific research community, but is also accessible to Masters and senior undergraduate students.

Global climate change is a certainty. The Earth's climate has never remained static for long and the prospect for human-accelerated climate change in the near future appears likely. Freshwater systems are intimately connected to climate in several ways: they may influence global atmospheric processes affecting climate; they may be sensitive early indicators of climate change because they integrate the atmospheric and terrestrial events occurring in their catchments; and, of course, they will be affected by climate change. An improved predictive understanding of environmental effects on pattern and process in freshwater ecosystems will be invaluable as a baseline upon which to build sound protection and management policies for fresh waters. This book represents an early step towards this improved understanding. The contributors accepted the challenge to assume global warming of 2-5oC in the next century. They then explored the implications of this scenario on various freshwater ecosystems and processes. To provide a broader perspective, Firth and Fisher included several chapters which do not deal expressly with freshwater ecosystems, but rather discuss climate change in terms of causes and mechanisms, implications for water resources, and the use of remote sensing as a tool for expanding studies from local to global scale.

Stream Ecosystems in a Changing Environment synthesizes the current understanding of stream ecosystem ecology, emphasizing nutrient cycling and carbon dynamics, and providing a forward-looking perspective regarding the response of stream ecosystems to environmental change. Each chapter includes a section focusing on anticipated and ongoing dynamics in stream ecosystems in a changing environment, along with hypotheses regarding controls on stream ecosystem functioning. The book, with its innovative sections, provides a bridge between papers published in peer-reviewed scientific journals and the findings of researchers in new areas of study. - Presents a forward-looking perspective regarding the response of stream ecosystems to environmental change - Provides a synthesis of the latest findings on stream ecosystems ecology in one concise volume - Includes thought exercises and discussion activities throughout, providing valuable tools for learning - Offers conceptual models and hypotheses to stimulate conversation and advance research

Effects of global warming on the physical, chemical, ecological structure and function and biodiversity of freshwater ecosystems are not well understood and there are many opinions on how to adapt aquatic environments to global warming in order to minimize the negative effects of climate change. Climatic Change and Global Warming of Inland Waters presents a synthesis of the latest research on a whole range of inland water habitats – lakes, running water, wetlands – and offers novel and timely suggestions for future research, monitoring and adaptation strategies. A global approach, offered in this book, encompasses systems from the arctic to the Antarctic, including warm-water systems in the tropics and subtropics and presents a unique and useful source for all those looking for contemporary case studies and presentation of the latest research findings and discussion of mitigation and adaptation throughout the world. Edited by three of the leading limnologists in the field this book represents the latest developments with a focus not only on the impact of climate change on freshwater ecosystems but also offers a framework and suggestions for future management strategies and how these can be implemented in the future. Limnologists, Climate change biologists, fresh water ecologists, palaeoclimatologists and students taking relevant courses within the earth and environmental sciences will find this book invaluable. The book will also be of interest to planners, catchment managers and engineers looking for solutions to broader environmental problems but who need to consider freshwater ecology.

The ocean has absorbed a significant portion of all human-made carbon dioxide emissions. This benefits human society by moderating the rate of climate change, but also causes unprecedented changes to ocean chemistry. Carbon dioxide taken up by the ocean decreases the pH of the water and leads to a suite of chemical changes collectively known as ocean acidification. The long term consequences of ocean acidification are not known, but are expected to result in changes to many ecosystems and the services they provide to society. Ocean Acidification: A National Strategy to Meet the Challenges of a Changing Ocean reviews the current state of knowledge, explores gaps in understanding, and identifies several key findings. Like climate change, ocean acidification is a growing global problem that will intensify with continued CO2 emissions and has the potential to change marine ecosystems and affect benefits to society. The federal government has taken positive initial steps by developing a national ocean acidification program, but more information is needed to fully understand and address the threat that ocean acidification may pose to marine ecosystems and the services they provide. In addition, a global observation network of chemical and biological sensors is needed to monitor changes in ocean conditions attributable to acidification.

Water Conservation in the Era of Global Climate Change reviews key issues surrounding climate change and water resources. The book brings together experts from a variety of fields and perspectives, providing a comprehensive view on how climate change impacts water resources, how water pollution impacts climate change, and how to assess potential hazards and success stories on managing and addressing current issues in the field. Topics also include assessing policy impacts, innovative water reuse strategies, and information on impacts on fisheries and agriculture including food scarcity. This book is an excellent tool for researchers and professionals in Climate Change, Climate Services and Water Resources, and those trying to combat the impacts and issues related to Global and Planetary Change. - Covers a wide range of theoretical and practical issues related to how climate change impacts water resources and adaptation, with extended influence on agriculture, food and water security, policymaking, etc. - Reviews mathematical tools and simulations models on predicting potential hazards from climate change in such a way they can be useful to readers from a variety of levels of mathematical expertise - Examines the potential impacts on agriculture and drinking water quality - Includes case studies of successful management of water and pollutants that contribute to climate change