Industrialized countries, unable to meet their renewable fuel mandates, have turned to the agricultural resources of the Global South to fill their energy needs. In Latin America, Northern corporations and Southern elites have locked up vast tracts of land for industrial monocrop agrofuels: cutting down rainforests, plowing up diverse native savannahs, and destroying the future fertility of the land with short-sighted agricultural practices.

This book examines recent developments in Latin American biofuel production. Taking “sustainable development” as a central theme, each chapter considers one country in the region and explores how biofuel production is evolving given concerns about food sovereignty, trade and other social issues. Environmental conservation, as well as an increasingly complex and globalized economic structure, Is also taken into account. The contributions to this volume critically explore the ways in which biofuel production in Latin America impact social, economic and environmental systems: the so-called “three pillars of sustainability". Numerous stakeholders, drawn from government, industry, civil society and academia have attempted to define “Sustainable Development” in the context of biofuel production and to operationalize it through a series of principles, criteria, and highly specific indicators. Nevertheless, it remains a fluid and contested concept with deep political and social ramifications, which each chapter explores in detail.

This book explores the political ecology of agrofuels as an encompassing socio-spatial transformation process consisting of a series of changing contexts, political reconfigurations, and the restructuring of social and labour relations. It includes conceptual chapters as well as case studies from different world regions (North America, Europe, Latin America, sub-Saharan Africa, Asia) and levels (local, national, transnational). The Political Ecology of Agrofuels advances a conceptualisation of agrofuels that helps to fill existing research gaps. It covers global food regimes and agrarian politics as well as political arenas such as energy, climate, transport and trade. It reflects on the biophysical materiality of agrofuels, new forms of nature appropriation, struggles, discursive framings, the building of hegemony, shifting geopolitical constellations, socio-spatial configurations of power, the construction of territory, the agency of social movements and the different ways in which agrofuels are politicized at different scales. This book asks how patterns of mobility, emissions regulation, food and energy production and consumption, and social relations (e.g. labour, class and gender relations) are shaped and re-shaped by the materiality and representations of agrofuels in both the Global South and North. The book provides tools for thinking about the diversity of the conflicts, struggles and spatial, socio-ecological and politico-economic reconfigurations and perpetuations engendered by current production and consumption patterns in the agrofuel sector.

Master's Thesis from the year 2008 in the subject Environmental Sciences, grade: 100%, Brandenburg Technical University Cottbus, course: Environmental and Resource Management, language: English, abstract: In the light of availability concerns and environmental implications of fossil fuels, attached with the remarkable rise in the price of oil during the past several years; biofuels are getting a significant increase in interest worldwide from governments, private investors, farmers and the public in general. Nevertheless, the use of cropland for biofuels had become a very controversial topic. On one hand, promoters state that biofuels represent opportunities to increase the energy security and to generate environmental and social benefits (through greenhouse gases emissions reductions and poverty alleviation through rural development respectively). On the other hand, topics such as the effects on food prices and availability, soil fertility and erosion, competition for scarce land and water resources and biodiversity loss are also widely discussed as important concerns related to further development of bioenergy. Notwithstanding this, several developing countries around the world are turning into the biofuels direction to satisfy the demand of developed countries while contributing to their economical growth and/or diversifying their current options of energetic arrangements. For Latin America and the Caribbean (LAC), a geographical area with privileged natural resources; home-grown energy crops emerge as an appealing possibility, especially given the example of Brazil, a historical leader in ethanol production. After assessing some core elements of the biofuel’s debate, the evidence seems to suggest that biofuels may represent a valuable source of renewable energy. Nonetheless, in order to represent a promise to the LAC region, local governments will be required to firmly normalize land use and agricultural activities, while cautiously shaping public policies. Whether the biofuels’ boom will represent an opportunity or a risk for the LAC region would depend on how each country regulate agricultural and manufacturing practices, including how many small farmers and workers from rural areas would benefit from the industry. Keywords: Renewable resources, Biofuels risks and opportunities, Latin America and the Caribbean, Ethanol, Biodiesel, Food vs. Fuel debate, GHG reduction, Holistic approach to biofuels.

Master's Thesis from the year 2008 in the subject Environmental Sciences, grade: 100%, Brandenburg Technical University Cottbus, course: Environmental and Resource Management, language: English, abstract: In the light of availability concerns and environmental implications of fossil fuels, attached with the remarkable rise in the price of oil during the past several years; biofuels are getting a significant increase in interest worldwide from governments, private investors, farmers and the public in general. Nevertheless, the use of cropland for biofuels had become a very controversial topic. On one hand, promoters state that biofuels represent opportunities to increase the energy security and to generate environmental and social benefits (through greenhouse gases emissions reductions and poverty alleviation through rural development respectively). On the other hand, topics such as the effects on food prices and availability, soil fertility and erosion, competition for scarce land and water resources and biodiversity loss are also widely discussed as important concerns related to further development of bioenergy. Notwithstanding this, several developing countries around the world are turning into the biofuels direction to satisfy the demand of developed countries while contributing to their economical growth and/or diversifying their current options of energetic arrangements. For Latin America and the Caribbean (LAC), a geographical area with privileged natural resources; home-grown energy crops emerge as an appealing possibility, especially given the example of Brazil, a historical leader in ethanol production. After assessing some core elements of the biofuel's debate, the evidence seems to suggest that biofuels may represent a valuable source of renewable energy. Nonetheless, in order to represent a promise to the LAC region, local governments will be required to firmly normalize land use and agricultural activities, while cautiously shaping public policies. Whe