Second in the series, High-Tech and Micropropagation, this work covers the micropropagation of trees and fruit-bearing plants, such as poplar, birches, larch, American sweetgum, black locust, Sorbus, sandalwood, Quercus, cedar, Persian walnut, date palm, cocoa, Citrus, olive, apple, pear, peach, plum, cherry, papaya, pineapple, kiwi, Japanese persimmon, grapevine, strawberry, and raspberry. The importance and distribution of conventional propagation and in vitro studies on individual species are discussed. In particular detail, the transfer of in vitro plants to the greenhouse or the field, and the prospects of commercial exploitation are examined. The book will be of use to advanced students, research workers and teachers in horticulture, forestry and plant biotechnology in general, and also to individuals interested in industrial micropropagation.

September 10-12, 2018 Zurich, Switzerland Key Topics : Agriculture Engineering, Agriculture & Food Security, Plant Science, Agricultural Production Systems & Agribusiness, Agricultural Biotechnology, Agroforestry & Landscaping, Livestock/Animal Farming, Agronomy & Crop Science, Fertilizers & Pesticides, Crop Protection & Entomology, Soil Science & Water Management, Food Science, Greenhouse & Horticulture, Rice & Wheat Research, Agriculture & Environment.