Together with Future Food Institute (FFI), FAO’s elearning Academy marked the 50th anniversary of Earth Day with a 24-hour multilingual digital global marathon on sustainability. Entitled “Food for Earth,“ the event brought together a diverse group of experts for a discussion on how sustainable food systems can play a transformative role in the way we live, and the impact we have on the planet. The publication aims at gathering all the multilingual work sessions spread out across the globe, all focused on the regenerative power of food systems. The online discussions moved from east to west, with the first sessions held in China, Japan and India, before moving on to the Middle East, Russian Federation, Europe, Africa and the Americas. Participants even had a chance to connect with Antarctica during one of the sessions, when scientists based at Concordia Research Station on the Antarctic Plateau joined in. The event featured participants from a number of backgrounds, providing diverse perspectives on how the transformation of food systems can play an important role in the health of the planet. Indigenous peoples, entrepreneurs, scientists, journalists, young leaders, policymakers and farmers all contributed. The marathon brought together more than 100 expert voices, who were joined by more than 100 000 viewers worldwide throughout the day.

The FAO elearning Academy together with Future Food Institute, organized the second edition of the 24-hour Global Digital Marathon for Sustainability entitled: “Food for Earth”, in 2021. The event was a knowledge sharing collaborative initiative, fully aligned with the United Nations Sustainable Development Goals Agenda 2030 and FAO’s Strategic Framework. The Marathon has proven to be an extremely powerful initiative to raise awareness among entrepreneurs, startups, scientists, journalists, young leaders, policymakers, general public, farmers and indigenous peoples on the importance of environmental, economic and social sustainability. The publication aims at gathering the multilingual work sessions spread out across the globe, all focusing on the regenerative power of food systems. Overall, the 2021 Marathon had a fantastic global impact, bringing together more than 160 expert voices, in 30 main work sessions, in English, French, Italian and Spanish, reaching more than 150?000 views worldwide, and a global coverage from over 100 online journals, TV channels and networks. In addition, ministers and government representatives from more than 30 countries contributed and endorsed the event. As a result, participating countries have proposed and committed to implement more than 100 climate actions.

This publication describes the activities and initiatives implemented by the elearning Academy in 2022. 2022 was an exceptionally productive and successful year with over 800 000 learners throughout the world, and 95 new FAO multilingual elearning courses published and offered free of charge as a global public good. The FAO elearning Academy organized a series of successful international technical webinars in 2022, with over 4 000 participants and in collaboration with more than 50 partners worldwide. This year, the FAO elearning Academy contributed to COP 27 with two UN CC Learn Climate Classrooms, and was dynamic in its outreach strategy, with over 600 communication products disseminated through various media and channels, including videos, press releases, articles, newsletters and publications.

This publication describes the work of the elearning Academy in 2020. The year 2020 marked the launch of the FAO multilingual elearning Academy new website, the adoption of a digital badges certification system and the organization of a series of successful international technical webinars with over 5 000 participants in total and in collaboration with more than 30 partners worldwide. In addition to this, 75 new elearning self-paced courses were published, reaching the number of 350 multilingual elearning courses as a result of a collaborative effort involving over 200 partners throughout the world. The courses are fully aligned with the United Nations Sustainable Development Goals (SDGs) and cover thematic areas such as: climate-smart agriculture, sustainable food systems and nutrition, food safety, food losses, sustainable management of natural resources, responsible governance of tenure.

Briefly describes record breaking achievements and records held pertaining to human achievement and natural occurances.

This illustrated volume identifies the challenges and opportunities facing food and agriculture in the context of the 2030 Agenda, presents solutions for a more sustainable world and shows how FAO has been working in recent years to support its Member Nations in achieving the Sustainable Development Goals.