Excerpt from The World Agricultural Situation, 1963 Some progress toward a better balance between world agricultural production and effective demand was made in 1962, and further progress is expected in 1963. World agricultural output for crop year 1962 - 63 is estimated at about 3 percent above that of 1961-62. The high level of agricultural trade reached in 1961 was continued in 1962. World export prices of primary food products in 1962 generally rose slightly after several years of steady decline. Decreases occurred among some nonfood farm products, and for some edible oils. The 1 percent increase in per capita production of farm products in 1962 - 63 is not expected to lower prices, because of gains in consumer income. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Excerpt from The World Agricultural Situation, 1963: Western Hemisphere Supplement No. 1 Production in the United States for 1962 increased somewhat over last year's level. Canadian output recovered sharply following a drought year, and was slightly above the average of 1952-54. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.