Coffee in Colombia, 1850-1970
Title | Coffee in Colombia, 1850-1970 PDF eBook |
Author | Marco Palacios |
Publisher | Cambridge University Press |
Pages | 360 |
Release | 2002-07-25 |
Genre | Business & Economics |
ISBN | 9780521528597 |
This is the first English-language history of Colombia as a coffee-producer.
Coffee in Colombia, 1850-1970
Title | Coffee in Colombia, 1850-1970 PDF eBook |
Author | Marco Palacios Rozo |
Publisher | |
Pages | 338 |
Release | 1980 |
Genre | |
ISBN |
Coffee in Colombia
Title | Coffee in Colombia PDF eBook |
Author | Marco Palacios |
Publisher | |
Pages | 636 |
Release | 1978 |
Genre | Coffee industry |
ISBN |
El café en Colombia, 1850-1970
Title | El café en Colombia, 1850-1970 PDF eBook |
Author | Marco Palacios |
Publisher | |
Pages | 546 |
Release | 2002 |
Genre | Business & Economics |
ISBN |
The Coffee Industry in Colombia
Title | The Coffee Industry in Colombia PDF eBook |
Author | Mary L. Bynum |
Publisher | |
Pages | 38 |
Release | 1931 |
Genre | Coffee |
ISBN |
Coffee, Society, and Power in Latin America
Title | Coffee, Society, and Power in Latin America PDF eBook |
Author | William Roseberry |
Publisher | Johns Hopkins University Press |
Pages | 330 |
Release | 1995-01-01 |
Genre | History |
ISBN | 9780801848841 |
In January 1927 Gus Comstock, a barbershop porter in the small Minnesota town of Fergus Falls, drank eighty cups of coffee in seven hours and fifteen minutes. The New York Times reported that near the end, amid a cheering crowd, the man's "gulps were labored, but a physician examining him found him in pretty good shape." The event was part of a marathon coffee-drinking spree set off two years earlier by news from the Commerce Department that coffee imports to the United States amounted to five hundred cups per year per person. In Coffee, Society, and Power in Latin America, a distinguished international group of historians, anthropologists, and sociologists examine the production, processing, and marketing of this important commodity. Using coffee as a common denominator and focusing on landholding patterns, labor mobilization, class structure, political power, and political ideologies, the authors examine how Latin American countries of the late nineteenth and early twentieth centuries responded to the growing global demand for coffee. This unique volume offers an integrated comparative study of class formation in the coffee zones of Latin America as they were incorporated into the world economy. It offers a new theoretical and methodological approach to comparative historical analysis and will serve as a critique and counter to those who stress the homogenizing tendencies of export agriculture. The book will be of interest not only to experts on coffee economies but also to students and scholars of Latin America, labor history, the economics ofdevelopment, and political economy.
The Cambridge Economic History of Latin America: Volume 2, The Long Twentieth Century
Title | The Cambridge Economic History of Latin America: Volume 2, The Long Twentieth Century PDF eBook |
Author | Victor Bulmer-Thomas |
Publisher | Cambridge University Press |
Pages | 83 |
Release | 2006-01-23 |
Genre | History |
ISBN | 1139449524 |
Volume Two treats the 'long twentieth century' from the onset of modern economic growth to the present. It analyzes the principal dimensions of Latin America's first era of sustained economic growth from the last decades of the nineteenth century to 1930. It explores the era of inward-looking development from the 1930s to the collapse of import-substituting industrialization and the return to strategies of globalization in the 1980s. Finally, it looks at the long term trends in capital flows, agriculture and the environment.